This blog is filled with the things I love. Family, Nature, gardening, my pets, cooking in the fireplace, all things vintage, and the simple pleasures in life. Being a farmgirl at heart, I consider myself a 'Modern Day Laura'
Saturday, October 19, 2013
I bought this item a while back. I prefer using real butter than margarine. As we all know, butter is not so easy to spread when it's cold. This crock is made just for keeping butter. You can leave your butter on your counter without it going bad and is will be soft enough to spread!